When I need an easy dip for a party, game day, or girls’ night in, I usually make this everything bagel dip. It takes just a few minutes to make with four ingredients and has a creamy, savory everything bagel flavor.
Serve it with air-fried snacks, sandwiches, crackers, fresh veggies, or chips. It also works well as a creamy spread for sandwiches and sliders.
You can also make it a couple of days ahead and keep it in the fridge until you’re ready to serve.
How to Make an Everything Bagel Dip
EVERYTHING YOU NEED TO MAKE THIS RECIPE
- 6–7 oz softened cream cheese
- 1 cup sour cream
- 2 tbsp Everything Bagel seasoning, or to taste
- 1 tsp garlic powder
Easy Step-by-Step Instructions
1. Add the softened cream cheese, sour cream, Everything Bagel seasoning, and garlic powder to a medium bowl. Stir until smooth and creamy.
2. Transfer the dip to a serving bowl and chill until ready to serve. Give it a quick stir before serving, if needed.
Serve and Enjoy!
Pro Tips for Better Results
- Soften the cream cheese: Let the cream cheese soften at room temperature before mixing. This makes it easier to mix and keeps the dip smooth.
- Adjust to your taste: I used the amounts I like, but you can add more or less seasoning and garlic powder to taste.
Everything Bagel Dip
Ingredients
Method
- Add the softened cream cheese, sour cream, Everything Bagel seasoning, and garlic powder to a medium bowl. Stir until smooth and creamy.
- Transfer the dip to a serving bowl and chill until ready to serve. Give it a quick stir before serving, if needed.